Restaurant Manager amazing opportunity for growth
- Recruiter
- Executive Careers Ltd
- Location
- Newmarket
- Salary
- 23000.00 - 27000.00 GBP Annual + will be a bonus scheme to be decided
- Posted
- 20 Oct 2020
- Closes
- 30 Oct 2020
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
Take away and a small restaurant based in New Market.
General Responsibilities
Responsible for the financial and operational performance of their store reporting to a Regional Manager.Ensuring the brand standards are communicated and understood by all staff and rigorously enforced. These standards include:
- The preparation of the product.
- The consistent quality of product.
- The cleanliness and appearance of the restaurant environment.
- The cleanliness, appearance and efficiency of the back of shop.
- The appearance of staff.
- The friendliness and efficiency of customer service.
Personnel
The management of personnel is of key importance.Restaurant Managers are responsible for:
- Developing and maintaining positive relationships with the staff by understanding and addressing needs and concerns.
- Challenging and inspiring staff to achieve the desired results.
- Providing training and mentoring to staff in order to achieve required operational standards and the required financial results.
- Participating in succession planning activities to support shop development and consistency.
- Planning holiday rotas to ensure all holidays are covered.
Financial
The Restaurant Manager is responsible for financial performance of their store.This responsibility includes:
- Ensuring brand standards are communicated, understood, implemented and maintained.
- Maximising profitability through the suggestion and implementation of sales initiatives.
- Maximising profitability through the strict adherence of control procedures which includes:
- Controlling and minimising costs of sales.
- Controlling and minimising labour costs.
- Controlling and minimising wastage.
- Strictly managing cash including daily banking.
Security
Restaurant Manager are responsible for ensuring that their store is kept safe and secure at all times and is responsible for the safe keeping of keys and cash on the premises.
Health & Safety
Store Managers are responsible for ensuring that all Health & Safety procedures and standards are implemented from time to time and maintained.
Must have restaraunt management experience.
Ideally to start asap...... click apply for full job details