PASTRY – SECTION CHEF
Trinity College is the largest of the Cambridge Colleges with a diverse community of over 700 undergraduates, 300 post-graduates, 180 Fellows and 350 staff. We wish to appoint a Pastry Section Chef who will be responsible for producing innovative, high quality pastry dishes for the College community. Services include dishes for students, staff and Fellows, private dinners and special functions.
This is an exciting opportunity for someone with experience as a Pastry Chef to demonstrate and develop their skills in this fast moving, high quality, professional environment.
Applicants must be creative, enthusiastic and have a professional attitude to work. Good communication skills and ability to work as part of a busy team are essential. A good working knowledge of health, safety and hygiene together with awareness of special diets and nutrition are important.
This is a full time position working on a shift rota basis. In return you will receive a salary of £25,245 per annum which includes the 12% shift allowance and other benefits.
Further information including an application form and job description can be found at
Completed application forms should be returned to firstname.lastname@example.org by Sunday, 10th November 2019
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