Floor Manager
As Floor Manager, you will be responsible for:•Welcoming and attending to guests with an exceptional level of care and service, ensuring that they leave with a positive and memorable experience;•Overseeing the waiting staff to ensure the smooth running of all sections;•Inspiring, motivating and training waiting staff to deliver the highest levels of service;•Carrying out all opening and closing procedures. The successful Floor Manager will have:•Previous experience as a Floor Manager or Restaurant Supervisor ready to take on more responsibility;•Warm and welcoming persona, along with a hands-on approach to work and impeccable attention to detail;•Proven ability to lead, train and inspire a team;•Passion for hospitality and a good knowledge of food and beverage;•Eagerness to learn and develop your career within an award-winning restaurant group. Are you a charismatic and energetic foodie, with previous supervisory experience in a fast-paced, quality restaurant? Then Hoppers wants to hear from you! Hoppers St. Christopher's Place is seeking a talented and enthusiastic Floor Manager for its bustling, casual dining concept. The restaurant accommodates 85 guests across two floors with an additional 16 seats available on an outside terrace. With a menu inspired by the roadside shacks of Sri Lanka and Tamil Nadu served in a vibrant dining room, Hoppers is a fun and lively workplace to join.When you join as Floor Manager, we will offer you:•Up to GBP28,000 per annum, dependent on experience; •A personalised learning and development plan to develop your skills and knowledge;•Career progression within a fast-growing, critically-acclaimed restaurant group;•50% off dining across JKS Restaurants;•A supportive, people-focussed culture;•Employee referral bonus;•Discounted gym membership;•Employee of the Month and Long Service awards;•Childcare scheme;•Free meals on duty;•28 days' holiday per year;•Great staff parties.