Chef de Partis/Sous Chef

2 days left

23000.00 - 26000.00 GBP Annual
25 Jul 2019
22 Aug 2019
Contract Type
Full Time
We are seeking a skilled and personable team person to work as a Chef for a hotel in the heart of Chichester.

You will ideally be at Junior Sous level and have worked with good quality, locally sourced food producing quality dishes/gastro food. Working for up to 160 covers you will ensure a busy kitchen and have a flexible and willing attitude.

You will be working straight shifts, and if required, a live in arrangement can be provided.

This role is advertised by USP Recruitment Services who operate as an employment business. Due to the high volume of response we are not able to reply to each application but thank you for your interest in this role. By submitting your CV to us directly via a recruitment website you are allowing us to discuss the content of your CV however we will not discuss any personal contact data until such time a formal meeting has been agreed and only with your written permission.
All personal details will be stored for six years once a formal registration has been undertaken this to include a face to face meeting. No details will be shared with any third party without your permission.

Should you not hear from us within five working days it is likely on this occasion your application has not been successful