Head Chef & Kitchen Manager
- Recruiter
- Anonymous
- Location
- Macclesfield
- Salary
- 22000.00 - 23000.00 GBP Annual
- Posted
- 28 Feb 2019
- Closes
- 28 Mar 2019
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
Head Chef & Kitchen Manager
Macclesfield
GBP22,000-23,000
Boden Resource are working with a leading Facilities service provider who are looking for a Head Chef to be based on one of their healthcare contracts in Macclesfield.
Your role will be to supervise the catering team on site, and ensure all patient, staff and visitor catering services are delivered to the highest quality.
Key Responsibilities:
* Producing and delivering a high quality safe food service to staff, visitors and patients including awareness of dietary needs. Supervising food service including presentation and portion control.
* Supervising and training a team of catering staff and chefs, including disciplinary responsibilities and compliance with all relevant legislation.
* Carrying out supervision, training, motivation, discipline, safety, and general welfare of staff under your control.
* Complete accurate records for company systems including costings where required, sickness procedures, quality monitoring, training, activity lists and staff performance monitoring.
* Plan, coordinate and order food, equipment and materials within the department.
* Organise and deliver job related training to meet the needs of new and existing staff to ensure they are adequately trained.
* Ensure the safe storage and stock rotation of food items in accordance with HACCP and other food regulations to ensure that items are available as required within the designated area.
* Ensure you and the staff under your control understand and comply with all relevant current legislation as set out in Company and Trust policies and procedures.
What you'll need to succeed:
* Previous catering experience is essential (healthcare experience isn't essential but would be advantageous)
* Previous experience supervising a large catering team.
* Computer literacy and numeracy skills.
* Basic Food Hygiene training will be provided and must be passed to undertake this role.
* Occupational Health clearance is essential in this post.
If you're interested in this role, please apply via this advert with your up-to-date CV.
If this job isn't quite right for you but you are looking for a new position, please get in touch with Marlie at Boden Resource for a confidential discussion about your next move
Macclesfield
GBP22,000-23,000
Boden Resource are working with a leading Facilities service provider who are looking for a Head Chef to be based on one of their healthcare contracts in Macclesfield.
Your role will be to supervise the catering team on site, and ensure all patient, staff and visitor catering services are delivered to the highest quality.
Key Responsibilities:
* Producing and delivering a high quality safe food service to staff, visitors and patients including awareness of dietary needs. Supervising food service including presentation and portion control.
* Supervising and training a team of catering staff and chefs, including disciplinary responsibilities and compliance with all relevant legislation.
* Carrying out supervision, training, motivation, discipline, safety, and general welfare of staff under your control.
* Complete accurate records for company systems including costings where required, sickness procedures, quality monitoring, training, activity lists and staff performance monitoring.
* Plan, coordinate and order food, equipment and materials within the department.
* Organise and deliver job related training to meet the needs of new and existing staff to ensure they are adequately trained.
* Ensure the safe storage and stock rotation of food items in accordance with HACCP and other food regulations to ensure that items are available as required within the designated area.
* Ensure you and the staff under your control understand and comply with all relevant current legislation as set out in Company and Trust policies and procedures.
What you'll need to succeed:
* Previous catering experience is essential (healthcare experience isn't essential but would be advantageous)
* Previous experience supervising a large catering team.
* Computer literacy and numeracy skills.
* Basic Food Hygiene training will be provided and must be passed to undertake this role.
* Occupational Health clearance is essential in this post.
If you're interested in this role, please apply via this advert with your up-to-date CV.
If this job isn't quite right for you but you are looking for a new position, please get in touch with Marlie at Boden Resource for a confidential discussion about your next move