Chef De Partie / Junior Sous Chef
- Recruiter
- Anonymous
- Location
- Maidenhead
- Salary
- Competitive
- Posted
- 12 Nov 2018
- Closes
- 10 Dec 2018
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
Chef De Partie/ Jnr Sous Chef - College site - Maidenhead - Circa GBP23k ****
An amazing opportunity has arisen for an aspiring chef, looking to really push and innovate his food whilst receiving the support of an industry leading contract caterer. With a massive focus on training and development, if you're looking to take you career to the next level this is the opportunity you've been searching for.
The shifts are 07:00 - 15:30 Monday to Friday. There are numerous opportunities to work extra hours due to hospitality functions taking place out of normal working hours. Within the role you will be catering for 200 - 250 covers each day. This will be across different sections including, baked goods, sauce, salad and a hot counter.
There is a massive focus on innovation, imagination and creativity with each section constantly looking to improve not just the food but also the service.
An eagerness to learn and develop is a must with progression being the key focus within this operation. This is a positive team and company so all applicants need to bring a positive attitude. HACCP and COSHH training is preferred however all necessary training will be provided.
The contract caterer comes with a wealth of benefits and a strong base salary. Opportunities to massively advance your career like this do not come around often.
If you have the drive to constantly improve on your previous day, then get in contact now!
Henry . Wright at search . co .uk (Apply online only)
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age
An amazing opportunity has arisen for an aspiring chef, looking to really push and innovate his food whilst receiving the support of an industry leading contract caterer. With a massive focus on training and development, if you're looking to take you career to the next level this is the opportunity you've been searching for.
The shifts are 07:00 - 15:30 Monday to Friday. There are numerous opportunities to work extra hours due to hospitality functions taking place out of normal working hours. Within the role you will be catering for 200 - 250 covers each day. This will be across different sections including, baked goods, sauce, salad and a hot counter.
There is a massive focus on innovation, imagination and creativity with each section constantly looking to improve not just the food but also the service.
An eagerness to learn and develop is a must with progression being the key focus within this operation. This is a positive team and company so all applicants need to bring a positive attitude. HACCP and COSHH training is preferred however all necessary training will be provided.
The contract caterer comes with a wealth of benefits and a strong base salary. Opportunities to massively advance your career like this do not come around often.
If you have the drive to constantly improve on your previous day, then get in contact now!
Henry . Wright at search . co .uk (Apply online only)
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age