SOUS CHEF - CONTEMPORARY FRESH RESTAURANT

Recruiter
Detail2Recruitment (Hospitality & Catering)
Location
Oxford
Salary
30000.00 GBP Annual
Posted
12 Sep 2018
Closes
25 Sep 2018
Contract Type
Permanent
Hours
Full Time

Sous Chef - Contemporary Fresh Restaurant - Job Summary

Exciting opportunity for a Sous Chef working for this contemporary and stylish fresh restaurant based in Oxford. With an emphasis on fresh, vibrant dishes and quality produce, this role should appeal to Sous Chefs/ Assistant Kitchen Managers with a real passion for cooking. You must have previous experience of chef management coupled with a desire for setting and upholding company standards. Our client is an expanding, fresh restaurant group currently expanding on their popular and original concept. They constantly are innovating in order to satisfy increasingly sophisticated customer demands for food and drink and the atmosphere in which to enjoy it. They are developers of people who strive to promote internally.

Sous Chef - Contemporary Fresh Restaurant - Role Responsibility

This role would be to assist the Kitchen Manager in ensuring that the kitchen operates smoothly, to manage the profitability by providing consistently excellent food and exceeding guest's service expectations. The Sous Chef supports the leadership of the team to deliver dishes that satisfy guests and company requirements. If you can inspire your team to success you can expect competitive benefits, rewards, excellent training and exceptional career prospects. The successful candidate will drive this through:

  • Being able to create a fun atmosphere, for both staff and customers
  • Having the drive along with new ideas for ways to increase sales and promote your business.
  • Maintain or raise the profit margins on food ??????? Be managing and training a team of chefs
  • Ensure that the company Health & Safety Policy is met
  • Living the values
  • Develop a guest focused team to their full potential
  • Stock management and financial knowledge

Sous Chef - Contemporary Fresh Restaurant - The Ideal Candidate

  • Hands on experience of preparing fresh food, on a cook to order basis, within a similar background
  • An ambitious individual, driven by 100% customer satisfaction
  • Knowledge of the highest standards of Health & Safety, hand in hand with hygiene, and be able to implement this into the work place
  • Be a team player with the desire to develop yourself and those around you
  • A desire to excel in everything you do

Detail2Leisure acts as an employment agency in respect of this position. We will process your CV and personal information to assess your suitability for the role. If your application is taken forward we will record your personal information and contact you to discuss the role. We may consider you for other relevant roles we have that we believe will be of interest to you. Your personal information will be held securely. For more information please refer to our privacy policy page on Detail2Recruitment website.

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