Commis Chef

Commis Chef

Take your first steps on the path to becoming a head chef with Macdonald Hotels & Resorts. You'll find no better training ground than in our kitchens; we're renowned for outstanding food and quality ingredients. Whether you enjoy delivering fine dining menus, want to learn more banqueting or would prefer to specialise in a particular area, we've a real mix of opportunities under the guidance of our widely experienced Chefs.

Macdonald Commis Chefs play a vital role in delivering a great guest experience to all our guests. They have a keen eye for detail, an organised approach and a willingness to exceed our guest expectation. Often operating on the front line, they are the real ambassadors of our company, and are committed to consistently delivering high standards.

Our Commis Chefs are hardworking individuals who can work on their own initiative and are key players in our kitchen teams.

You may have 4* or rosette experience or have a willingness to learn. What you will have is real potential to become our future Head Chefs. You will be instrumental in helping us to deliver our core standards and provide our guests with a great stay every time.

Benefits

• Employee Awards
• Group Pension
• Childcare Vouchers
• Cycle to Work Scheme
• In store and Online discount cards
• Life Assurance
• Health Care Assistance Fund
• Friends and Family Discounts

It's not often you find a large company where you really feel part of a family. A career with Macdonald Hotels & Resorts offers you opportunities to progress as well as personal and financial rewards. From our Company Pension Scheme, preferential hotel rates and discount high street store cards, to a fabulous sense of belonging - we offer more than everyday job satisfaction.