Chef de Partie - Pastry
- Recruiter
- Anonymous
- Location
- Virginia Water
- Salary
- Up to 24000.00 GBP Annual
- Posted
- 29 Jun 2018
- Closes
- 27 Jul 2018
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
Chef de Partie - Pastry
Location: Virginia Water
Salary: GBP24,000 per annum
My client is one of the worlds finest private members golf and country clubs. They are looking for an enthusiastic Chef de Partie - Pastry to join their energetic, passionate team to deliver fine dining cuisine to our members that compliments the exceptional facilities on offer.
This is a fantastic opportunity for an experienced Demi Chef de Partie - Pastry or Chef de Partie - Pastry to take the next step in their career, developing their skills, and gaining valuable experience from our exceptional chefs.
This is a full-time role of 48 hours a week based upon a shift pattern.
Skills and experience:
-Stable experience within a Pastry environment
-Can-do attitude with a drive to develop skills
-Enthusiastic Team Player
-Passion for the Food Industry, particularly pastry
Benefits:
?? Subsidised accommodation offered within walking distance if required
?? Corporate full Gym and Spa membership at a local 4 star hotel.
?? Use of their 5-star prestigious facilities, including two golf courses, as well as discounted dining within their fine dining restaurant.
?? Discount on retail in both Spa and Pro Shop
?? Free Meals on duty
?? Internal training and development
?? Company Pension Scheme
?? Free Parking
Location: Virginia Water
Salary: GBP24,000 per annum
My client is one of the worlds finest private members golf and country clubs. They are looking for an enthusiastic Chef de Partie - Pastry to join their energetic, passionate team to deliver fine dining cuisine to our members that compliments the exceptional facilities on offer.
This is a fantastic opportunity for an experienced Demi Chef de Partie - Pastry or Chef de Partie - Pastry to take the next step in their career, developing their skills, and gaining valuable experience from our exceptional chefs.
This is a full-time role of 48 hours a week based upon a shift pattern.
Skills and experience:
-Stable experience within a Pastry environment
-Can-do attitude with a drive to develop skills
-Enthusiastic Team Player
-Passion for the Food Industry, particularly pastry
Benefits:
?? Subsidised accommodation offered within walking distance if required
?? Corporate full Gym and Spa membership at a local 4 star hotel.
?? Use of their 5-star prestigious facilities, including two golf courses, as well as discounted dining within their fine dining restaurant.
?? Discount on retail in both Spa and Pro Shop
?? Free Meals on duty
?? Internal training and development
?? Company Pension Scheme
?? Free Parking