Breakfast chef- North Cornwall

£19k per year + Tips and other benefits
04 Jun 2018
02 Jul 2018
Andy Davies
Contract Type
Full Time

Breakfast Chef required for 2 AA Rosette establishment - Newquay - £19k

We have an exciting new opportunity in the North Cornwall coast for an enthusiastic and ambitious Breakfast Chef. Our client owns a 4* hotel situated right on the sea front and promotes an award winning two-AA rosette restaurant and informal brasserie restaurant, both of which boast stunning sea views to enjoy over dinner. They offer a formal fine dining experience  as well as informal contemporary dining in their brasserie. They do also offer Afternoon Tea.

The food style of our client is of classical English dishes along with an introduction of modern European influences. All their food is fresh and locally sourced. 

Our Client is looking for a breakfast chef with a background of working within a similar role at a 2 AA Rosette establishment. You will be expected to deliver breakfast to between 40- 60 covers daily and when requested helping support the kitchen on occasional dinner service. Your hours will be based upon a 40hour working week spread across 5 days of 7. Your working hours will be straights running from 7am until 3pm. 

Key Responsibilities will include…

  • Running your own section
  • Cooking to a consistently high level
  • You will have a proven track record of cooking to a 2 rosette standard
  • Helping and supporting all members of the kitchen team
  • Being organised
  • Staying calm under pressure
  • Following Food Safety and Health & Safety guidelines and procedures
  • The salary for this role is £19k per annum with a share in tips. 

    This is a permanent position and we are ideally looking for candidates who would be immediately available to start.

    If you believe you would be a suitable candidates for this possible please send your CV for consideration

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