Head Chef

Recruiter
OMNI RESOURCE MANAGEMENT SOLUTIONS LIMITED
Location
Malvern
Salary
Competitive
Posted
13 Apr 2018
Closes
19 Apr 2018
Contract Type
Permanent
Hours
Full Time

Head Chef

Place of Work: Ellerslie

Hours: Full Time

Rate Period: Annum

Salary: GBP32,000.00 - GBP36,000.00

Job Purpose Statement

To create and deliver consistently excellent food to a high standard, whilst working towards company mandated KPI's, with the key aim of retaining and attracting new customers whilst adhering to all health & hygiene & Audley company legislation.

Main Duties

Operations - 55% of the role

  • Remain health & safety compliant
  • Maintain full control of wastage
  • Ensure high levels of cleanliness throughout the kitchen
  • Deliver consistent top quality food during service
  • Ensure all kitchen deliveries are correctly checked and stored diligently
  • Illustrate an ability to work throughout all areas of the kitchen
  • Facilitate stock rotation
  • Facilitate a clear understanding of Profit & Loss & Gross Profit control
  • Assist team members in thorough preparation of food before during and after service
  • Manage, develop and mentor entire kitchen brigade
  • Work closely with Village Manager to ensure the successful delivery of events
  • Administration - 25% of the role

  • Stock ordering
  • Ensuring all daily checklists and HACCP are completed (i.e. date labelling, temperature checks, probe calibration etc)
  • Incorporate new legislations into all menu designs
  • Work with Audley HR team and OSP in recruitment of staff
  • Design & develop menu specification sheets
  • Compile rotas for full kitchen brigade
  • Special events menu planning and costing
  • Communication - 10% of the role

  • Train, mentor & develop the full kitchen brigade
  • Communicate regularly with all Heads of Departments
  • Coordinate stock control
  • Implement new menu items whilst adhering to current legislation and working to specific GP targets
  • Develop good relationships with local and national suppliers
  • Customer Service - 10% of the role

  • Demonstrate an awareness of customer needs and requirements i.e. allergens, medication etc.
  • Provide high levels of customer service with all internal & external customers
  • Assist colleagues with events as and when required
  • Work closely with the Local Marketing Manager
  • Any other duties as decreed by your manager
  • Adhere to all Audley policies & procedures and ensure health & safety requirements are met at all times
  • General

  • Be aware and comply with Company and statutory requirements
  • Carry out any other reasonable management request
  • Person specification

    Essential

  • Food hygiene level 4
  • Experience of stock ordering
  • Excellent level of culinary knowledge & skills
  • Positive attitude
  • Tolerant nature
  • Flexible approach to daily duties and shift patterns
  • Previous experience in a similar role
  • Enthusiastic
  • Knowledge of GP's, KPI's and their impact on the business
  • Good level of computer literacy
  • Excellent team building skills
  • Desirable

  • Previous experience cooking for people with strict dietary requirements
  • Local knowledge
  • Full driving licence and own vehicle
  • Experience with complaint handling
  • Interested? Register for free now and apply today!

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