Food & Beverage Server - Skipton
Food & Beverage Server - at The Coniston Hotel, Skipton The aim of the role is to provide a high standard of service which exceeds customer expectations in our Nourish Brassiere Reporting to: F& B Manager MAIN RESPONSIBILITIES Responding to guest food and drink orders in a timely and efficient manner Understanding menu content, any menu changes and promotional activities Ensuring the service area is clean, tidy and well prepared Efficiently and accurately managing the settlement of customer accounts Answering guest queries in a polite and helpful manner Maintaining consistently high standards of customer service Ensuring all activities are conducted with due regard for personal health and safety and that of others Any other duties as directed PERSON SPECIFICATION ESSENTIAL Previous experience of working in a customer facing role Interest in Healthy Foods Proven track record of being a team player Passionate about providing great customer service Excellent interpersonal skills "Thank you for your interest in the Coniston Hotel Country Estate and Spa. If you have not heard back from us within three weeks, unfortunately on this occasion, your application has been unsuccessful. However, we would like to keep your CV on file for the next 6 months. If you prefer us not to, please let us know."