Junior Sous Chef
- Recruiter
- Anonymous
- Location
- Margate
- Salary
- 25000.00 - 30000.00 GBP Annual
- Posted
- 13 Mar 2018
- Closes
- 10 Apr 2018
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
Junior Sous ChefGBP25-GBP30,000 DOE
Our client which is a unique world class leisure and events venue are looking for a Junior Sous Chef to work in their busy and popular restaurant. The restaurant serves the best of British Cuisine with daily specials, classic gastro pub dishes and has a relaxed dining vibe.
Responsibilities:
Ensure consistent and smooth running of food production
Ensure effective stock purchase, its receipt and storage
Ensure that working areas are always kept clean
Assist other kitchen staff as need arises
Supervise performance of kitchen staff to ensure proper activity
Perform other administrative tasks as will be communicated by superiors
Ensure that required standards are adhered to in the production and preparation of food - in quality, quantity and safety
Work towards exceeding customer's expectation by encouraging and promoting high level of service
Ensure consistent and smooth running of food production
Work in conjunction with the Sous and assume responsibilities in their absence.
Competitive salary and benefits for the right candidate
Our client which is a unique world class leisure and events venue are looking for a Junior Sous Chef to work in their busy and popular restaurant. The restaurant serves the best of British Cuisine with daily specials, classic gastro pub dishes and has a relaxed dining vibe.
Responsibilities:
Ensure consistent and smooth running of food production
Ensure effective stock purchase, its receipt and storage
Ensure that working areas are always kept clean
Assist other kitchen staff as need arises
Supervise performance of kitchen staff to ensure proper activity
Perform other administrative tasks as will be communicated by superiors
Ensure that required standards are adhered to in the production and preparation of food - in quality, quantity and safety
Work towards exceeding customer's expectation by encouraging and promoting high level of service
Ensure consistent and smooth running of food production
Work in conjunction with the Sous and assume responsibilities in their absence.
Competitive salary and benefits for the right candidate