Chef De Partie
We are seeking an experienced commis chef, chef de partie to join our existing team of 4 chefs.
We are a country pub serving traditional pub food with a few twists, previous experience within a similar working environment required.
Upon joining our team you will learn the day to day jobs of the kitchen and be involved in all aspects of cooking & cleaning,
You should be hard working, punctual and presentable with a desire to help the kitchen grow, for the right candidate there is opportunity to progress through the company.
Due to location transport would be advised although pub is close to bus routes from both Huddersfield and Halifax.
4.5 days per week over 7, split shifts, approx. 45hours per week
salary of 18k + benefits for the right candidate
To apply please email firstname.lastname@example.org or Leematthews1971@hotmail.com
Lee: 01422 310937