Sous Chef - Stow-on-the-Wold Eatery - ??28k
- Recruiter
- Nicholas Jon
- Location
- Cheltenham
- Salary
- Competitive
- Posted
- 21 Nov 2016
- Closes
- 12 Dec 2016
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
Sous ChefStow-on-the-Wold EateryFour and half days a week!Freshly Prepared Food - On Site??28k + up to 4k Tips! A sensational gastropub in Stow-on-the-Woldare looking for a Sous Chef to join their team.Known for the their delectable dishes this role is perfect for any Sous Chef who loves all things food! All their dishes from; churning their own ice-cream and baking their own bread to even chopping their own chips is created on-site, using nothing but the best of ingredients, which are of course fresh, seasonal and locally sourced. Their ideal Sous Chef here will share their hunger for great food with a background working in a similar environment. A strong knowledge of using fresh ingredients is a must! The team here really appreciate the hard-work their chefs so there is no doubt your hard work will go un-noticed. With just four and a half day week, the right Sous Chef will receive a salary of ??28,000 plus up to ??4000 in tips! Not forgetting an amazing team to work with. What more could you ask for? Call one of our consultants TODAY for more information. Nicholas Jon Recruitment are specialist recruiters working only with the leading restaurants and hotels. If you would like a confidential chat about your career, please contact our consultants