Kitchen Manager
- Recruiter
- Harvester
- Location
- Hertfordshire
- Salary
- Competitive
- Posted
- 12 Oct 2016
- Closes
- 28 Oct 2016
- Sectors
- Travel & Tourism
- Contract Type
- Permanent
- Hours
- Full Time
Kitchen Manager vacancy: Harvester are currently looking for a Kitchen Manager to lead the team at The Ancient Briton in St Albans. Harvester has been serving families with quality food since 1983 - we are experts in providing tasty, wholesome meals in a relaxed, friendly atmosphere.
We are looking for a passionate and driven Kitchen Manager who is able to deliver consistent quality and more importantly coach, train, motivate and develop their team to do the same.
This is a fantastic opportunity for an experienced Kitchen Manager or an established Sous Chef looking for their first Kitchen Manager appointment.
Kitchen Manager role:
Overseeing food ordering
Food preparation
Delivery of operations
Managing a team
Stock control
Conforming at all times with health and hygiene regulations
Dedicating time to develop your team using our tailored development framework
You'll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen's financial performance which can lead to attractive rewards.
What we can offer you:
Holiday
Career progression
Cycle to work scheme
Childcare vouchers
Pension scheme
Share incentive scheme
High-street retail vouchers and discounts
20% of all Mitchells and Butlers businesses when you eat!
If you think you're up for the challenge of this role we'd love to hear from you!
For those applicants without their own transport - you must ensure that you are able to travel to and from work at the required times of the job role.
Please Note: Due to volumes of applicants, our vacancies can close early. Make sure you get your applications in as soon as possible to avoid disappointment!
We are looking for a passionate and driven Kitchen Manager who is able to deliver consistent quality and more importantly coach, train, motivate and develop their team to do the same.
This is a fantastic opportunity for an experienced Kitchen Manager or an established Sous Chef looking for their first Kitchen Manager appointment.
Kitchen Manager role:
Overseeing food ordering
Food preparation
Delivery of operations
Managing a team
Stock control
Conforming at all times with health and hygiene regulations
Dedicating time to develop your team using our tailored development framework
You'll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen's financial performance which can lead to attractive rewards.
What we can offer you:
Holiday
Career progression
Cycle to work scheme
Childcare vouchers
Pension scheme
Share incentive scheme
High-street retail vouchers and discounts
20% of all Mitchells and Butlers businesses when you eat!
If you think you're up for the challenge of this role we'd love to hear from you!
For those applicants without their own transport - you must ensure that you are able to travel to and from work at the required times of the job role.
Please Note: Due to volumes of applicants, our vacancies can close early. Make sure you get your applications in as soon as possible to avoid disappointment!