Bar & Restaurant Staff - Summer Seasonal Contracts - From GBP10 Per
- Recruiter
- Confidential
- Location
- Padstow
- Salary
- Competitive
- Posted
- 08 Jun 2022
- Closes
- 05 Jul 2022
- Sectors
- Seasonal & Adventure
- Contract Type
- Contract
- Hours
- Full Time
Salary Details: GBP10 Per Hour, Plus Service Charge
Bar & Restaurant Staff - Spring/Summer - seasonal contract
Location: THE PIG at Harlyn Bay, Padstow, Cornwall.
Salary: From GBP10 per hour, plus service charge.
Whilst service charge varies depending on bookings in the busy summer months our food and beverage staff have earned up to GBP800 per month in service charge, with the staycation concept thriving, you can do the maths.
Our Pay Promise ?????" no one in our business will earn less than GBP10 Per Hour, plus service charge, so tell all your friends.
Hours: Good News! - We are offering flexible hours. If you are seeking full or part-time permanent/ set hours or casual/0-hour contract, we are confident we can meet your needs. We are interviewing now, so why not express your interest early and secure your Spring/ Summer job!
Accommodation: Our staff accommodation is currently full. Therefore, we are seeking for applicants who reside locally, or have sourced their own nearby accommodation.
During the warmer months, THE PIG at Harlyn Bay becomes extremely popular. Our indoor restaurant service and outdoor communal dining ?????The Lobster Shed???????? welcome????????s hotel guests, pre-booked reservations, and walk-ins. Our hotel sleeps at full capacity, providing our teams with a buzzy, atmospheric place of work all day, every day.
We want our team to bring their personality to the job in hand and enjoy where they work. As a member of our food and beverage team, you will continuously experience new things such as our daily changing menu, the seasonal produce in the garden and interactions with a variety of people in an informal setting. We encourage creativity and want our staff to feel empowered to give that little extra in everything they do.
Upon successful completion of the season you will have the flexibility to leave our team or continue employment with Lime Wood Group & THE PIG Hotels, for the foreseeable or just for the following peak seasons - the decision is yours.
Experience for our entry level roles is not essential, however some experience in a similar role, environment or previous exposure to customer service is preferred.
In return for your dedication and hard work, we will provide all the training required for you to be confident and happy within your role, along with an attractive salary, service charge and an array of perks along the way.
• Numerous retail discounts via our Perkbox Scheme.
• Discounted room rates and complimentary staff stays across our group.
• Discounted food, beverage, and spa days across our group.
• 28 days holiday rising by 1 day each year for the first 5 years.
• We are committed to providing craft and accredited training to all staff.
• Meals on duty
To view our full range of perks, visit our ?????What we can do for you???????? section on our career????????s webpage.
Robin Hutson: As with all good hospitality, THE PIG is fundamentally about people; it????????s the personalities, passion, knowledge, and skills of the people we work with that somehow converge to create THE PIG experience
Bar & Restaurant Staff - Spring/Summer - seasonal contract
Location: THE PIG at Harlyn Bay, Padstow, Cornwall.
Salary: From GBP10 per hour, plus service charge.
Whilst service charge varies depending on bookings in the busy summer months our food and beverage staff have earned up to GBP800 per month in service charge, with the staycation concept thriving, you can do the maths.
Our Pay Promise ?????" no one in our business will earn less than GBP10 Per Hour, plus service charge, so tell all your friends.
Hours: Good News! - We are offering flexible hours. If you are seeking full or part-time permanent/ set hours or casual/0-hour contract, we are confident we can meet your needs. We are interviewing now, so why not express your interest early and secure your Spring/ Summer job!
Accommodation: Our staff accommodation is currently full. Therefore, we are seeking for applicants who reside locally, or have sourced their own nearby accommodation.
During the warmer months, THE PIG at Harlyn Bay becomes extremely popular. Our indoor restaurant service and outdoor communal dining ?????The Lobster Shed???????? welcome????????s hotel guests, pre-booked reservations, and walk-ins. Our hotel sleeps at full capacity, providing our teams with a buzzy, atmospheric place of work all day, every day.
We want our team to bring their personality to the job in hand and enjoy where they work. As a member of our food and beverage team, you will continuously experience new things such as our daily changing menu, the seasonal produce in the garden and interactions with a variety of people in an informal setting. We encourage creativity and want our staff to feel empowered to give that little extra in everything they do.
Upon successful completion of the season you will have the flexibility to leave our team or continue employment with Lime Wood Group & THE PIG Hotels, for the foreseeable or just for the following peak seasons - the decision is yours.
Experience for our entry level roles is not essential, however some experience in a similar role, environment or previous exposure to customer service is preferred.
In return for your dedication and hard work, we will provide all the training required for you to be confident and happy within your role, along with an attractive salary, service charge and an array of perks along the way.
• Numerous retail discounts via our Perkbox Scheme.
• Discounted room rates and complimentary staff stays across our group.
• Discounted food, beverage, and spa days across our group.
• 28 days holiday rising by 1 day each year for the first 5 years.
• We are committed to providing craft and accredited training to all staff.
• Meals on duty
To view our full range of perks, visit our ?????What we can do for you???????? section on our career????????s webpage.
Robin Hutson: As with all good hospitality, THE PIG is fundamentally about people; it????????s the personalities, passion, knowledge, and skills of the people we work with that somehow converge to create THE PIG experience