Chef de Partie

Chef de Partie

Competitive Salary + Benefits - GBP25,656pa plus additional tronc (circa GBP3,500pa)

Fantastic opportunity now exists for passionate Chef de Partie's to be part of Parker's Tavern restaurant and to help continue to shape it as the 'go to' destination in Cambridge.

OUR STORY

Parker's Tavern is a high end, quintessentially British restaurant & bar with menus that are fuss-free but delicious, beautifully presented and made with locally sourced, seasonal produce.

The Martin Brudnizki designed 140 cover restaurant is complemented by a stunning bar, library and ballroom which can offer private dining & banqueting for up to 200 people.

WHY JOIN US

This is a great opportunity to progress in a high quality operation that is offering a career, not just a job. Working under Our Head Chef's stewardship in a team with a Junior Sous Chef will help develop your technical skills as well as your creativity.

You are likely to already be a Demi or CDP in a reputable establishment and wanting to learn more about producing delicious menus in a fast-paced but high-quality environment.

You will also be working in a stunning venue including high quality kitchens & equipment.

Overall this is an excellent opportunity for you to make your mark in an establishment that will become renowned for quality, innovation and fun!

WHAT'S ON OFFER

?? Competitive salary

?? Live-in available

?? 42.5 hour week

?? Straight shifts

?? Meals on duty (when COVID-19 restrictions allow)

?? Uniform

?? Staff Incentives

?? Pension Scheme

?? 28 days paid leave

?? On-going training & development

?? Staff Discounts in-house & with local companies

?? Room and F&B discounts at over 6,000 hotels of 30 renowned brands in 122 countries.

If the above sounds of interest then we would love to hear from you. Please apply by forwarding a copy of your current CV.