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Found 13 Contract jobs
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Senior Sous Chef
Hiring Now! We are looking for a spectacular Senior Sous Chef to come in and help lead our fantastic team of chefs along with the head chef. for the p
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senior chef de partie
You will have proven experience as a Senior Chef de Partie or higher and must be willing to step up, be passionate, flexible, and enthusiastic. Our cl
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Chef De Partie
Chef De Partie 29,000+ 1,500 per annum guaranteed service charge payment paid quarterly + 40 hrs per week with paid overtime Benefits An additiona
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Chef De Partie
Chef De Partie Salary : 28,000 per year 40 Hours per week (No split shifts)! BENEFITS: As well as the traditional benefits such as our pension sc
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Sous Chef
Chef 40,000.00 The Pub: Welcome to The Wheel, a beloved treasure dating back to 1760, nestled in the picturesque heart of Burwash Weald. The Catherine
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Sous Chef
Sous Chef 44,000 per annum, ( 42,000 + 2,000 per annum guaranteed service charge payment paid quarterly) The Benefits An additional end of financia
Chef De Partie
Chef De Partie 31,000 ( 29,000 + 2,000 guaranteed service charge paid quarterly) Michelin Star Restaurant - 4 days per week opportunity An additio
Chef De Partie
Chef De Partie ADDTIONAL BENEFITS 29,500 per annum, ( 28,000 + 1,500 per annum guaranteed service charge payment paid quarterly) An additional end o
Sous Chef
We are looking to recruit an experienced Sous Chef for a busy, fresh food focused pub in Brighton, East Sussex. This modern pub-restaurants is individ
Chef De Partie
We are looking to recruit an experienced Chef de Partie for a very busy fresh food focused, award winning pub in Hove, East Sussex. This award winning
Commis Chef
Commis Chef 25,300 per annum, ( 23,800 + 1,500 per annum guaranteed service charge payment paid quarterly) Additional Benefits : An additional end
Head Chef
Head Chef 50,000 per annum ( 46,500 + 3,500 per annum guaranteed service charge payment paid quarterly) Additional Benefits An additional end of fina
Chef De Partie
As a Chef De Partie you ll be right in the heart of the hotel, so we want you to take pride in everything you ll be doing to support the Head Chef and