Gregynog is an historic house with Grade 1 listed gardens set in the heart of rural Montgomeryshire. One of Wales’ premier country estates, it is soon to become an independent charitable trust offering many exciting new opportunities for regeneration.
We currently have an exciting opportunity for a talented experienced Head Chef to join our senior management team at Gregynog Hall.
The Head Chef will be responsible for the day-to-day smooth running of the Catering Operations. They will contribute to the business development of the conference facility, weddings, café and tourist offer with increased annual turnover.
A major function within this role is the management of resources both human and physical and the establishment and implementation of service standards and procedures, with an interest in developing a growing banqueting/ fine dining experience.
The successful applicant will have flair and creativity in food production with strong financial
acumen, an ability to cost menus and work to budget, with an exemplary knowledge of food
hygiene / best practice.
Applications are invited for the above post based at Gregynog Hall, near Newtown, Powys.
This is a full time position and the salary range for this post is £26,243 - £30,395 depending on experience.
It may also be possible to offer use of accommodation on site, subject to further discussion and individual requirements.
METHOD OF APPLICATION
Application should be by application form, and the application form and application form guidance, and further details on Gregynog, are available at our website, by clicking apply.
Closing Date: Friday 15th February 2019.
The University reserves the right to consider persons other than those who have submitted applications.
Please note that feedback is unable to be provided to applicants who are not shortlisted for interview.
THE UNIVERSITY IS AN EQUAL OPPORTUNITIES EMPLOYER