Salary circa 25k dependent on experience
Monday – Thursday 9 am – 5.00 pm + Saturday evening
We have a fantastic opportunity for an experienced baker. Based in North Leeds, our client has been established for over 3 years ago as a fine artisan bakery, which is traditional Jewish breads. Making speciality traditional Jewish breads and cakes as well as modern artisan products, they supply to the local community as well as wholesale to shops, restaurants and coffee shops.
Our client is looking for an artisan baker with substantial experience, someone who can make breads from scratch and develop the business and range of products. You will be a reliable self-starter who wants to be part of a project and take responsibility for the production of a wide range of products.
You must be able to manage a small team as well as train and develop their skills, in addition to managing the needs of the bakery, ordering raw materials, maintaining hygiene standards etc.
The Bakery currently operates from 9.00pm on Monday, Tuesday, Wednesday, Thursday and Saturday evenings.
If you want to be part of a growing team and think you have what it takes, please email your CV in
the first instance.
Interested? Then please send your details by return.
Closing date 30th August 2017
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