Restaurant Manager -Live In Available
- Recruiter
- Cairn Hotel Group
- Location
- Beaconsfield
- Salary
- Competitive
- Posted
- 08 Apr 2017
- Closes
- 03 May 2017
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
1269 Restaurant, Bar & Grill at The Crowne Plaza Hotel Gerrards Cross, is a new restaurant and bar dining destination specialising in livestock, butcher-style preparation with an extensive wine and whisky offering. We specialise in local livestock, game and butcher-style preparation using unique ingredients and curing and ageing its own fish and meat in the 1269 Glass Preparation Room. The restaurant also has a specially designed Josper Grill located in the dining area adding to the culinary experience.
We now have a fantastic opportunity for a Restaurant Manager, we are looking for someone who is a leader - we won't change what you do as we don't want to change who you are, you must love hospitality, be crazy about coming to work and live the brand, go the extra mile to welcome customers and give them a dining experience not just a meal! Be mad about developing your team as your role will also involve training and motivating on both service and knowledge of the menu's and wine and ensuring the service runs smoothly, someone who is passionate about offering the very best in customer service and has a friendly outgoing persona to help guide and push this Restaurant forward.
??Attractive Salary + Tips + Service Charge
??Live In Available
??Plus many other benefits as you would expect being part of a large brand
If this sounds like you, please apply via CV and covering letter. We are an Equal Opportunities employer and welcome applications from all sectors of the community.
Due to the volume of applications anticipated for this role, should you not have a response from us in 7 days please assume that sadly your application has not been successful on this occasion.
We now have a fantastic opportunity for a Restaurant Manager, we are looking for someone who is a leader - we won't change what you do as we don't want to change who you are, you must love hospitality, be crazy about coming to work and live the brand, go the extra mile to welcome customers and give them a dining experience not just a meal! Be mad about developing your team as your role will also involve training and motivating on both service and knowledge of the menu's and wine and ensuring the service runs smoothly, someone who is passionate about offering the very best in customer service and has a friendly outgoing persona to help guide and push this Restaurant forward.
??Attractive Salary + Tips + Service Charge
??Live In Available
??Plus many other benefits as you would expect being part of a large brand
If this sounds like you, please apply via CV and covering letter. We are an Equal Opportunities employer and welcome applications from all sectors of the community.
Due to the volume of applications anticipated for this role, should you not have a response from us in 7 days please assume that sadly your application has not been successful on this occasion.