Junior Sous Chef - The Cheltenham Park Hotel

Cheltenham Park Hotel
22 Nov 2016
30 Nov 2016
Contract Type
Full Time
Junior Sous Chef (Live In)- Cheltenham

Our company

The Cheltenham Park Hotel's mission statement is to be "the friendliest hotel in the area". We make sure our team feel valued by encouraging team communication, training and social activities.

We offer excellent benefits to our team such as free use of our award winning spa and gym (swimming pool, sauna and Jacuzzi and up to date gym equipment). Great food is available while on shift from our top chefs. We also offer 50% off meals in our 4 star Restaurant for all team members to encourage them bring their families into the hotel and be proud of where they work.

We offer "employee of the month" prizes for each department to ensure our team members feel valued, we also invite every department to be involved in improving both the employee and customer experiences.

Come and join our fantastic team and really feel part of something special.

Job Description

Cheltenham Park Hotel is a 4 star hotel with 152 rooms on the outskirts of Cheltenham, we are looking to recruit an experienced Junior Sous Chef:

The ideal candidate will be

Able to work under pressure in different sections of the kitchen such as bar, starters, mains and desserts. Helping to produce on average 120 covers a night and banquets of up to 300 covers. You must be a highly motivated, multi-tasking team player with the ability to manage under pressure and a willingness to learn.

Hours: 40 hours per week, permanent contract

Salary: ??21,000 per annum

Accommodation can be provided


Great team and kitchen environment, excellent training and support, a meal while on shift, free parking and Health Club membership which includes use of the swimming pool, sauna and gym.