Commis Chef - Ascot
- Recruiter
- Chef Selection
- Location
- Ascot
- Salary
- Competitive
- Posted
- 10 Sep 2016
- Closes
- 28 Sep 2016
- Sectors
- Catering & Hospitality
- Contract Type
- Permanent
- Hours
- Full Time
Commis Chef 1 Rosette Ascot Berkshire Upto 16K plus Live in
A Commis Chef is required for this busy Hotel and Leisure complex with casual dining concept, midweek corporate and weekend wedding and leisure customers. This property already has one rosette but the chef is keen to push on for more. This position will also include the opening of a new fine dining restaurant.
The Head Chef is looking for a Commis Chef with previous experience in good Hotels or restaurants, ideally with Rosette experience but essentially in all fresh kitchens. You will also need to have completed your NVQ Level 2.
This is an excellent opportunity for a talented chef looking for career development and progression to work alongside a very experienced Head Chef.
Live in is available but this position may also suit anyone living in the Ascot, Bracknell, Staines-Upon-Thames, Woking and Reading areas.
Benefits
Basic Salary Upto GBP16,000 (depending upon experience)
Staff Accommodation available
Great working environment
Great career progression opportunities
28 days holiday
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.
Our Consultants have worked in the trade and have extensive knowledge of the industry and are happy to discuss your career and CV with you; we only put you forward for roles and positions that are right for you. More than 50% of our candidates are offered and accept the first job that we put them forward for.
A Commis Chef is required for this busy Hotel and Leisure complex with casual dining concept, midweek corporate and weekend wedding and leisure customers. This property already has one rosette but the chef is keen to push on for more. This position will also include the opening of a new fine dining restaurant.
The Head Chef is looking for a Commis Chef with previous experience in good Hotels or restaurants, ideally with Rosette experience but essentially in all fresh kitchens. You will also need to have completed your NVQ Level 2.
This is an excellent opportunity for a talented chef looking for career development and progression to work alongside a very experienced Head Chef.
Live in is available but this position may also suit anyone living in the Ascot, Bracknell, Staines-Upon-Thames, Woking and Reading areas.
Benefits
Basic Salary Upto GBP16,000 (depending upon experience)
Staff Accommodation available
Great working environment
Great career progression opportunities
28 days holiday
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.
Our Consultants have worked in the trade and have extensive knowledge of the industry and are happy to discuss your career and CV with you; we only put you forward for roles and positions that are right for you. More than 50% of our candidates are offered and accept the first job that we put them forward for.